One box contains 100g of tea in total (5g/bag * 20 bags) .
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The warmth brought by Jin Jun Mei is pleasant, its subtle sweetness, the honey aroma mingled with floral notes, and the clearness of the tea soup! With each sip, it glides smoothly down the throat, leaving a refreshing and tender sweetness. The fragrance is full and delicate, and the throat rhyme lingers. The pleasing aroma, like switches of memories, effortlessly captures one's heart.
In reality, what we yearn for is a healthy and peaceful state, a light and serene state of mind; it is the cheerful and innocent laughter outside the window; it is an affectionate elderly person and a playful child on the street corner; it is a yellowed bookmark, stained by time, yet placed back into the original words.
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In reality, what we yearn for is a healthy and peaceful state, a light and serene state of mind; it is the cheerful and innocent laughter outside the window; it is an affectionate elderly person and a playful child on the street corner; it is a yellowed bookmark, stained by time, yet placed back into the original words.
Product name: | Jin Jun Mei (Golden Eyebrow) |
Weight: | 5 grams/bag, 20 bags/box, 100 grams/box |
Dimensions: | 105x52x20mm/small bag |
Tea category: | Chinese Black Tea - Premium Black Tea |
Producing area: | Fujian Province - Wuyi Mountain |
Grade: | Grade A |
Altitude: | Elevation of about 600 meterss |
Tea Tree Variety: | Wuyi Vegetable Tea |
Harvest Year: | April 2023 |
Recommended Brewing Temperature: | Above 95 degrees Celsius |
Recommended Tea Ware: | Covered bowls, glass cups, various teapots |
Recommended Tea Amount (per serving/gram): | 2-5g |
Recommended Brewing Time: | 1. Brewing with covered bowl or various teapots: Use a tea-to-water ratio of 1:20 or 1:25 (tea to water), pour boiling water, and allow the tea to steep for about 5-10 seconds. The first four brews will be relatively quick, but starting from the fifth brew, extend the steeping time slightly.
2. Brewing with a glass cup: Use 1.5 grams or 2 grams of tea per cup, pour boiling water, and let the tea leaves steep for about one minute. Then, you can enjoy the tea by appreciating the color and aroma of the tea liquor. |
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